Menu – The seafood bar

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Rossini Oscietra Caviar

10g / 30g / 50g
340,- / 660,- / 960,-
served with fried waffle & smoked sour cream

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Oysters

Ask your waiter for today's selection

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Rockefeller oysters (3x)

150,-

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Bolinhos on Clipp fish  from Halvor's

with aioli and herb oil
160

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Steamed mussels

in a creamy sherry sauce
225,-

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Lyngen prawns

natural with aioli & bread
225,-

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Scallops

with juniper  & rutabaga

225,-

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Crayfish

with beetroot & blackcurrant
250,-

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Shellfish Plateau

today's selection of shellfish with aioli and bread

795,-

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Skrei

with vin jaune & mushroom duxelle
365,-

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King crab from Varangerfjord

natural with aioli & bread
395,-

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3 Norwegian cheeses

with rye biscuits and marmalade
145,-

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Chocolate

with blueberries & earl grey
135,-